Brewery Water Articles & Analysis

Breweries face unique challenges when managing industrial wastewater due to the complex mix of organic compounds and high-strength effluents. Innovative treatment methods are crucial to meeting environmental standards while ensuring operational efficiency. This article discusses the specific challenges of brewery wastewater and its regulatory requirements. It also offers specialized industrial ...

By Genesis Water Technologies, Inc.

Throughout the Houston area and south Texas, small, independent craft breweries are becoming a booming part of the communities. These craft breweries are great for fellowship and the economy, but they can also be hard on the municipal wastewater treatment systems. At Aqua-Zyme, we offer a full dewatering system that is highly effective in solving the most common wastewater problems these small ...

By Aqua-Zyme Disposal Systems, Inc.

Essential for the manufacture of infant formula or beverages, the use of drinking water as an ingredient requires compliance with strict criteria for food safety. In order to comply efficiently with production requirements while guaranteeing the microbiological quality of the water ingredient, Veolia Water Technologies has developed Nurion, a standardized range of plug & play osmosis ...

By Veolia Water Technologies

Many strategies can help, from improving suppliers’ irrigation techniques to adopting waste-to-energy solutions Much has been made of recent beer brewing competitions that have used highly treated wastewater to brew fine craft beer, a practice that may be accepted in the not-so-distant future. But there are many other strategies breweries already are using to become more water-efficient. ...

By Fluence Corporation

Each month we’re going to show you what the Partech team have been up to and today we’re sharing the recent adventures of our sales engineer, Paul! Paul’s on the road a lot and so we managed to pin him down to tell us what he’s been up to. Paul started the month of January by visiting Thames Water in Oxford to discuss the way in which they’re using Partech’s ...

By In-Situ Process

The fact that beer is a nourishing energy supplier was known to beer-brewing monks as early as the Middle Ages. After all, it also had to act as food during the hard times of Lent. However, the fact that this beverage, which is popular throughout the world, could become an energy supplier for the brewery and the environment in the course of the manufacturing process – to be exact, during ...

By EnviroChemie GmbH - part of the EnviroWater Group

The Town of Creston, British Columbia, Canada, operates an anaerobic digester to treat brewery wastewater. Biogas is used to fuel a boiler for process heating. The system was approaching 20 years old and the cover, originally built by GTI, required replacement. The anaerobic digester had to remain in service while the covers were changed. The cover was replaced with an updated GTI gas collection ...

By Geomembrane Technologies- a brand by EVOQUA Water Technologies LLC

SYNOPSIS The Ommegang Brewery in Cooperstown, N.Y., unable to send its wastewater to the public treatment facility, built its own private 20,000 GPD industrial membrane bioreactor package plant. Planners wanted to make sure every element of the treatment process was designed to take advantage of the latest in technological advancements to deliver optimal treatment in the least time, with the ...

By Environmental Dynamics International (EDI)

Surplus yeast is a residue produced during brewery process, which presents high contents of organic matter. Biogas production from yeast could significantly contribute to bioenergy production in breweries, via biogas generation. Co-digestion of surplus yeast and brewery wastewater in a single treatment step would simplify the technical and economical requirements for the transformation of both ...

By IWA Publishing